Recipes by Type
Recipes by Ingredient
Cookbook Now Available!
Introducing my new cookbook available for sale everywhere.
The Yankee Chef: Refreshed, Lighter, Simpler, Comfort Food
My blog for more Yankee stories, lore, facts, food and frolic.
A work in progress of Our N.E. Heritage
Why a PINK chef's coat?
It's Your Health radio and It’s Your Health TV : the hottest destinations for the latest trends in fitness, diet, beauty, fashion and more! It's Your Health radio is heard on numerous stations throughout the country and the interview everyone from New York Times Best Selling Authors, doctors and holistic healers to dieticians and celebrity trainers. Listen to Jim Bailey's interview with Lisa Davis where she talks about his new cookbook, "The Yankee Chef: Feel Good Food for Every Kitchen."
In her words, the heritage of New England cookery unfolds in this charming collection of more than 550 traditional recipes tweaked for today's palate. Compiled with insight and flavors from three generations of Yankee chefs, this cookbook for home cooks and professional chefs alike covers baked goods, beverages, seafood, desserts, and more. Create a range of comfort foods in typical New England style, including easy-to-follow recipes for classics like chowders, steamers, cornbread, and mincemeat pie. This informative, engaging, and definitive guide to the feel-good food of the Northeast will offer a lifetime of classic meals for the family and is a great addition to any kitchen library. Listen to the interview here!
The Yankee Chef™
..........It's Just That Simple!